liquidise
Turn to liquid
Liquidise is the British spelling of liquidize, meaning to convert something to liquid form.
In cooking, to liquidise is to blend food into a smooth liquid using a liquidiser (blender): Liquidise the soup until smooth.
The word extends to converting assets into cash, though liquidate is more common for that sense.
Motorized food puréeing appliance
- pureeSmoothly blended food
- emulsifyDisperse one liquid throughout another
- homogenizeMake uniformly consistent
- whiskLooped wire mixer
process · pulverize · mash · crush · food processor · mixer · smoothie · soup
Answer or liquid mixture
- solventDissolving liquid or financially stable
- diluteReduce by adding solvent
- soluteSubstance absorbed by solvent
- aqueousPertaining to liquid solutions
dispersion · saturated · miscible · water · stir · melt · suspension · concentrate
blender
Motorized food puréeing appliance
- pureeSmoothly blended food
- emulsifyDisperse one liquid throughout another
- homogenizeMake uniformly consistent
whisk · process · pulverize · mash · crush · food processor · mixer · smoothie · soup · sauce
solution
Answer or liquid mixture
- solventDissolving liquid or financially stable
- diluteReduce by adding solvent
- soluteSubstance absorbed by solvent
aqueous · dispersion · saturated · miscible · water · stir · melt · suspension · concentrate · reconstitute
- liquidity crisisInability to access funds
liquidize, liquidity, liquidizer, liquidized, liquidiser, liquidised, liquidizes, liquidizing, liquidisers