leavenings

What makes bread rise

Leavenings are substances that make dough or batter rise—yeast, baking powder, baking soda.

The term extends to anything that lightens or enlivens: His humor provided a leavening to the serious discussion.

The word appears both as a plural of leavening and as a verbal noun from the verb leaven.

baking

yeast

Fermenting fungus

cream of tartar · bicarbonate · fermentation · dough · bread · cakes · muffins · pastries · batters · proofing

figurative

influences

Powers that shape behavior

transformation · uplift · inspiration · tempering · softening · permeation · infusion · gradual change · moderating · elevating

fermentation

wild yeast

Uncultivated fermenting microorganisms

koji · injera · naan · levain · lactobacillus · microbes · tang · sour notes · preferments · maturation

Opposites
physical action on dough/batter

leaveningsflatteners

Things that smooth out

compactors · weights · pressers · binding agents

metaphorical effect on situations/ideas

leaveningsdampers

Things that restrain intensity

dampeners · suppressants · deadeners · depressants · weights

physical effect on dough/batter

leaveningsflatteners

Things that smooth out

compressors · weights · binders · thickeners · stabilizers

Phrases
Family

leavening

Familiarity
Top 500,000
Profile
Used worldwide · Timeless · Concrete · Everyday, not technical · Rated G