hospitality management
Lodging industry oversight
Hospitality management is the business discipline covering hotels, restaurants, resorts, and related service industries.
It encompasses operations, marketing, finance, and human resources as applied to lodging and food service: She earned a degree in hospitality management.
Programs typically prepare students for careers in hotels, event planning, tourism, and restaurant administration.
- receptionAct of receiving guests
- concierge servicesPersonalized assistance for arrangements
- cost controlManaging expenses systematically
- budgetingAllocating funds systematically
- revenue streamsChannels generating business income
quality assurance · labor laws · advertising campaigns · training programs · onboarding · guest relations · customer satisfaction · forecasting · menu design · happy hour · event planning · loyalty programs · feedback systems · financial audits · occupancy rates · capital investment · venue selection · bed and breakfast
- hospitalityhotel, hotels, warmth, kindness, welcome
- hospitality careersculinary arts, guest services, server training, culinary training, event planning
- universitiesuniversities, Harvard, Yale, Oxford, Cambridge
- culinary educationculinary school, culinary schools, cooking class, cooking classes, culinary degree
- technical educationtechnical institute, technical training, vocational college, trade school, trade schools
hospitality managementmining operations
Extracting minerals from earth
defense contracting · prison administration · weapons manufacturing · waste management · industrial engineering
hospitality managementinhospitality
Unwelcoming treatment of guests
hostility · unwelcoming · exclusion · rejection · border control
hospitality managementcooking
Preparing food with heat
housekeeping · cleaning · dishwashing · groundskeeping · room service