food banks
Community food distribution
Food banks are charitable organizations that collect and distribute food to people who cannot afford to buy enough.
They receive donations from individuals, grocery stores, and manufacturers, then supply food pantries, soup kitchens, and shelters.
The local food bank serves thousands of families each month.
During economic downturns, food banks typically see increased demand and often struggle to keep pace.
- volunteersUnpaid willing workers
- helping handsVoluntary assistance from others
- give backRestore to original possessor
- pantryHousehold provisions closet
- donationsGifts to organizations
disaster relief · soup kitchens · charity · feeding programs · groceries · fresh produce · homeless shelters · nonprofit · poverty alleviation · community outreach · nutrition education · means testing · economic hardship · needy · staples · community gardens · distribution · shelves
- humanitarian aidaid, aid organizations, aid workers, disaster relief, aid agencies
- charitiesRed Cross, homeless shelter, homeless shelters, Salvation Army, hospice care
- charitycharity, charities, donations, donation, donating
- community organizationscommunity centers, nonprofits, civic groups, volunteer groups, civic clubs
- community resourceslibraries, health clinics, mental health clinics, legal aid, community centers
- humanitarian workPeace Corps, Doctors Without Borders, relief efforts, Habitat for Humanity, volunteers
food banksfood deserts
Regions without grocery access
famine · starvation · hunger · food insecurity · food scarcity
food banksfood waste
Discarded edible matter
landfills · garbage dumps · dumpsters · food spoilage · overproduction
food, bank, banker, banking, foods, banked, foodstuff, banknote, banknotes