dry milk
Reconstitute with water
Dry milk is milk from which the water has been removed, leaving a powder that can be reconstituted by adding water.
Also called powdered milk.
It stores longer than liquid milk and is lighter to transport, making it useful for baking, emergency supplies, and food aid: The recipe calls for a cup of dry milk.
- powderedCrushed to fine particles
- condensedMade more compact
- evaporatedConverted to gas
- skimPass over lightly
- nonfatContaining zero lipids
creamer · instant · reconstituted · shelf-stable · formula · baby formula · calcium · lactose · whey · casein · scoop · dissolve · lumpy · baking · hot cocoa · storage · food storage · pantry
- dairybutter, cream, cheese, yogurt, sour cream
- dried foodsjerky, raisins, prunes, dehydrated vegetables, egg powder
- dried dairybuttermilk powder, whey powder, cheese powder, powdered cheese
- milksbuttermilk
moisture content/physical state
dry milkfresh milk
Recently obtained cow beverage
raw milk · whole milk · milk · unpasteurized milk · cream
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