dried oregano
Preserved Italian herb
Dried oregano is the leaves of the oregano herb, dehydrated for preservation and concentrated flavor.
It's a staple in Mediterranean and Mexican cooking, adding earthy, slightly bitter warmth to tomato sauces, pizza, and grilled meats.
Unlike many herbs, oregano is often preferred dried over fresh: The recipe calls for a teaspoon of dried oregano.
- basilFragrant culinary leaf
- thymeAromatic culinary herb
- rosemaryFragrant culinary evergreen
- pizzaTopped flatbread dish
- pizza toppingIngredient over the cheese
marinara · tomato sauce · Italian · herb · spice · spice rack · Mediterranean · savory · aromatic · crushed · leaves · jar · sprinkle · pasta · tomato · garlic · seasoning · pungent
- herbsdill, chives, marjoram, tarragon, rosemary
- dried botanicalspressed flowers, pressed leaves, everlasting flowers, pampas grass, eucalyptus
- spicesallspice, anise, cardamom, black pepper, cloves