cream of asparagus
Green stalk soup
Cream of asparagus is a soup made from asparagus cooked and blended with cream or milk to produce a smooth, rich texture.
Like other "cream of" soups, it may be served as a starter or light meal: a bowl of cream of asparagus with crusty bread.
- soupCooked liquid dish
- velvetySoft and smooth-textured
- pureedBlended until smooth
- greenColor of vegetation
- bisqueCreamy seafood soup
warm · comfort food · first course · bowl · spoon · garnish · chives · tender · stalks · smooth · rich · broth · simmered · blended · appetizer · dinner party · spring · delicate
cream of asparagusminestrone
Italian vegetable soup
beef stew · chicken noodle soup · pozole · Manhattan clam chowder · gumbo
cream of asparagusconsommé
Clarified, concentrated stock
beef broth · bone broth · bouillon · pho · miso soup
cream of asparaguscream of mushroom
Blended fungus soup
cream of broccoli · cream of celery · cream of chicken · vichyssoise
cream, creams, creamy, creamier, creamiest, creaminess, creamed, creaming, asparagus