chocolate dip
Sweet brown glaze
Chocolate dip is a coating of melted chocolate applied to foods like strawberries, pretzels, or ice cream bars.
The term also refers to a prepared chocolate sauce kept warm for dipping: The fondue pot had chocolate dip for the fruit.
At ice cream shops, a chocolate dip is a soft-serve cone dunked in liquid chocolate that hardens into a shell.
- fondueShared melted dipping dish
- ganacheChocolate-cream confection blend
- strawberriesRed fruits with external seeds
- drizzleVery light precipitation
- coatingApplied surface covering
sauce · melted · soft serve · ice cream cone · pretzels · fruit · swirl · glossy · rich · decadent · truffle · cocoa · dunk · skewer · fountain · party platter · dessert table · creamy
- dipsguacamole, hummus, salsa, ranch dip, french onion dip
- fruit bouquet suppliesstrawberry, pineapple, grapes, cantaloupe, honeydew
- Chocolate termsganache, cocoa butter, cocoa solids, semisweet, bittersweet
- chocolate toppingshot fudge, fudge sauce, ganache
- frozen treatsice cream, gelato, frozen yogurt, sorbet, popsicle
- ice cream shopice cream parlor, parlor, scoop, scoops, sundae
chocolate dipcaramel sauce
Cooked sugar condiment
lemon curd · vanilla frosting · strawberry sauce · marshmallow fluff · cream cheese frosting
chocolate, chocolates, chocolatey, chocolatier, dipped, dipping, dipper