bakery owner
Pastry shop proprietor
A bakery owner is someone who owns and typically operates a bakery—a business that produces and sells baked goods like bread, pastries, and cakes.
The term emphasizes proprietorship rather than craft; a bakery owner may or may not do the actual baking: The bakery owner hired three new bakers for the holiday rush.
- pastryButtery baked dough
- doughFlour-liquid mixture for baking
- ovenEnclosed cooking chamber
- flourMilled grain powder
- breadLeavened flour product
daily bread · croissant · apron · storefront · yeast · confectioner · knead · sunrise · display case · shop window · sourdough · cinnamon · rolling pin · artisan · family recipe · loaves · sugar · wholesaler
- bakerspastry chef, pastry cook, patissier, bagel maker, donut maker
- business ownersshopkeeper, storekeeper, proprietor, sole proprietor, restaurateur
- food entrepreneursrestaurateur, caterer, food cart vendor, ice cream maker, bagel maker
- restauranteurproprietor, founder, operator, franchisee, managing partner
- pie makers
- bread makersbread machine
business hierarchy
bakery ownershop assistant
Store employee helping customers
counter clerk · kitchen hand · hired hand · subordinate · delivery driver
baker, bakery, bake, baked, baking, bakes, owner, owns, owned