simple syrups
Dissolved sugar water
Simple syrups are sugar dissolved in water, used to sweeten drinks and desserts.
The basic ratio is equal parts sugar and water, heated until the sugar dissolves.
Bartenders rely on simple syrup because granulated sugar won't dissolve in cold liquids: Add half an ounce of simple syrup to the cocktail.
Variations include rich simple syrup (more sugar) and flavored versions infused with herbs, spices, or fruit.
- sugar waterDissolved sweetener in liquid
- stirMix by circling
- cocktailMixed alcoholic beverage
- craft cocktailsSkillfully made mixed alcoholic beverages
- waterClear essential liquid
hot water · mixology · mix · sweet · flavoring · sorbets · dissolve · one to one · infusion · lemonade · honey · sucrose · iced tea · bartending · bar cart · taste · ingredients · liquid
- drinkmakingbrewing, distilling, mixology, bartending, cocktail mixing
- food extrasappetizers, dips, spreads, snacks, finger foods
- apothecarypharmacy, apothecary, drugstore, dispensary, pharmacist
simple syrupsgranulated sugar
Refined crystalline sweetening agent
sugar cubes · sugar crystals · crystallized sugar · powdered sugar · raw sugar
simple syrupsorgeat
Nut-flavored cocktail syrup
shrubs · grenadine · honey syrup · maple syrup · molasses
simple syrupsbitters
Botanical cocktail flavoring
citrus juice · lemon juice · lime juice · shrubs · vinegar
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