over hard
Eggs fully cooked
Over hard describes an egg fried on both sides until the yolk is fully cooked and firm, not runny.
It's the final stage in the spectrum of flipped eggs: over easy (runny yolk), over medium (partially set), over hard (solid throughout).
I'll have two eggs over hard with toast.
- friedCooked in hot fat
- eggsReproductive cells in shells
- yolkEgg's nutrient core
- sunny side upEggs fried one-sided
- dinerCasual American eatery
two eggs · breakfast · skillet · crispy · cooked through · griddle · spatula · flip · hash browns · bacon · toast · brunch · greasy spoon · order · short order cook · waitress · counter · butter
- breakfastpancakes, eggs Benedict, waffles, bacon, French toast
- fried eggssunny side up