mandolines
Julienne cutting tools
Mandolines is the plural of mandoline, a kitchen tool with an adjustable blade used to slice vegetables into uniform thickness.
The flat platform allows rapid, precise cuts—paper-thin potato chips, julienned carrots, or cucumber rounds: She used a mandoline to slice the zucchini for the gratin.
The blade is notoriously sharp; experienced cooks use the guard or a cut-resistant glove.
Flat cutting edge
- julienneCut into thin strips
- waffle-cutLattice-shaped slice method
- shreddingCutting into thin pieces
- adjustableAble to be changed
stainless · guard · handheld · thickness · slicing · chips · crinkle-cut · uniform
blade
Flat cutting edge
- julienneCut into thin strips
- waffle-cutLattice-shaped slice method
- shreddingCutting into thin pieces
adjustable · stainless · guard · handheld · thickness · slicing · chips · crinkle-cut · uniform · safety
luthier
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vibrato · bluegrass · folk · strumming · chords · lute · pick · tuning · capo · fingerboard
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mashers · knives · chef's knives · cleavers · blenders