bitter gourds
Bumpy green vegetables
Bitter gourds are the warty, oblong fruits of a tropical vine, eaten as a vegetable in Asian and African cuisines.
True to their name, they have an intensely bitter taste that mellows somewhat with cooking.
Also called bitter melon or balsam pear: Stuffed bitter gourd is a popular dish in Indian cooking.
- cabbageLeafy vegetable head
- gingerPungent culinary rhizome
- stir-fryQuick-cook in hot oil
- acquired tasteLiking developed over time
- climbersThose who scale heights
regional cuisines · diabetes management · pickling · tropical vines · carrot · antioxidants · sautéing · digestion aid · burdock · onion · Indian cooking · herbal remedies · home remedy · phytochemicals · broccoli · bean · pollination · pest resistance
bitter gourdshoneydew
Green-fleshed muskmelon variety
cantaloupe · watermelon · sweet potatoes · honey · sweet corn
bitter gourdssweet peas
Fragrant flowering vine
sugar snap peas · cucumbers · iceberg lettuce · button mushrooms
bitter gourdssweet corn
Sugary maize variety
strawberries · bananas · grapes · peas · carrots
bitter, gourd, bitterer, bitterest, bitterly, bitterness, gourds