baby broccoli
Miniature green stalks
Baby broccoli is a hybrid vegetable crossing broccoli with Chinese kale, producing long thin stems topped with small florets.
It's more tender and sweeter than regular broccoli, with entirely edible stalks.
Also called broccolini: Sauté the baby broccoli with garlic and olive oil.
- stir-fryQuick-cook in hot oil
- cauliflowerCompact white vegetable head
- Brussels sproutsMiniature cabbage-like vegetables
- vitamin CEssential water-soluble antioxidant
- asparagusEdible green stalk vegetable
tender stems · sautéing · kale · leafy greens · iron · fiber · calcium · mustard greens · folate · steaming · spinach · green beans · antioxidants · potassium · healthy eating · arugula · roasting · blanching
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