mild sauce
Not spicy topping
Mild sauce is a tangy, slightly sweet condiment originating in Chicago, typically combining ketchup, hot sauce, and barbecue sauce.
Despite the name, it has modest heat—the "mild" distinguishes it from hotter versions rather than indicating blandness.
It's a staple topping for fried chicken and fish at Chicago carryout restaurants: I'll take wings with mild sauce.
- salsaSpicy tomato condiment
- tacoFilled, folded flatbread
- dipBrief immersion or condiment
- tomatoRed culinary fruit
- gentleSoft and kind
smooth · mellow · tangy · ketchup · condiment · spicy · heat · slow burn · jalapeño · chips · chip dip · nacho cheese · Mexican · creamy · blend · savory · subtle · warm
- Taco Bellbean burrito, chalupa, cinnamon twists, Mexican pizza, nacho fries
- Chicago FoodChicago dog, Chicago hot dog, deep dish pizza, Italian beef, giardiniera
- Cincinnati foodconey, three-way, four-way, five-way, two-way
heat/spiciness level
mild saucehot sauce
Spicy liquid condiment
habanero sauce · ghost pepper sauce · sriracha · buffalo sauce · Tabasco
mild, sauce, mildly, mildness, milder, mildest, sauces, sauced, saucing