cookers
Heating appliances for food
Cookers are appliances used for cooking food, typically stoves or ranges that provide heat through gas, electricity, or other fuel sources.
The term is more common in British English, where Americans would typically say stove or range.
In informal usage, particularly in rural or Southern American contexts, cooker can refer to someone who cooks methamphetamine, or to the makeshift apparatus used in that illegal process.
Cook just under boiling
- boilHeat to bubbling point
- braiseSear, then slow-simmer
- stewSlow-simmered meat dish
- sautéCook quickly in fat
fry · roast · bake · steam · sear · poach · blanch · pressurecook
simmer
Cook just under boiling
sauté · fry · roast · bake · steam · sear · poach · blanch · pressurecook · parboil
stovetop
Burner platform for cooking
slowcooker · airfryer · steamer · fryer · roaster · hotplate · induction · convection · crockpot · multicooker
chef
Professional kitchen leader
- dumped wastegarbage, trash, mattresses, sofas, fridges
- harm reductionnaloxone, Narcan, needle exchange, needle exchanges, clean needles
- pressure cookerSealed pot using steam
- slow cookerAppliance for gradual simmering
- cooked upInvented or fabricated
- cooked riceGrain after boiling
- rice cookerElectric grain-steaming appliance
- cooked greensHeated leafy vegetables
uncooked, cooker, undercooked, overcooked, cooked, cookery, precooked, recooked