catsup
Red burger topping
Catsup is an alternative spelling of ketchup—the thick, sweet, tangy tomato-based condiment served with hamburgers, fries, and other foods.
The spelling catsup was once dominant in American English but has largely given way to ketchup, though both remain correct.
Red culinary fruit
- vinegarAcidic cooking liquid
- sweetTasting of sugar
- tangySharp and lively-tasting
- savoryAppetizing, not sweet
umami · molasses · spiced · clove · allspice · onion · garlic · sugar
Smoothly blended food
- pasteThick sticky substance
- concentratedGathered or intensified
- cookedHeated for eating
- processedSubjected to operations
lycopene · red · vine-ripened · strained · reduced · preserved
tomato
Red culinary fruit
savory · umami · molasses · spiced · clove · allspice · onion · garlic · sugar · acidic
puree
Smoothly blended food
- pasteThick sticky substance
- concentratedGathered or intensified
- cookedHeated for eating
processed · lycopene · red · vine-ripened · strained · reduced · preserved
fries
Deep-fried potato strips
mustard
Tangy seed-paste condiment
- relishKeen pleasurable appreciation
- mayonnaiseEmulsified egg-oil spread
- barbecueSlow-cook over coals
sriracha · tartar · horseradish · chutney · salsa · aioli · ranch · remoulade
catsupmustard
Tangy seed-paste condiment
yellow mustard · mayonnaise · relish · hot sauce · salsa