German bread
Rye from Bavaria
German bread refers broadly to the breads of Germany, a country with one of the world's richest bread traditions—over 300 officially recognized varieties.
German breads tend toward dense, hearty loaves made with rye, whole grains, and sourdough: The bakery specialized in German bread like pumpernickel and vollkornbrot.
They contrast with the lighter wheat breads common in France or America.
- pumpernickelDense German rye bread
- ryeHardy cereal crop
- sourdoughWild-yeast bread starter
- pretzelsTwisted baked snack food
- crustHard outer layer
dark · dense · hearty · bakery · loaf · seeds · caraway · caraway seeds · whole grain · rolls · crusty · chewy · butter · cold cuts · breakfast · deli · sliced · sliced thin
German breadwhite bread
Refined flour loaf
Wonder Bread · French bread · baguette · Italian bread · ciabatta
German breadlight bread
Soft, pale wheat loaf
Wonder Bread · white bread · Hawaiian rolls · cloud bread · brioche
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