Cronut

Layered fried pastry

Cronut is a trademarked name for the original croissant-doughnut hybrid created by pastry chef Dominique Ansel in 2013.

The pastry became a sensation and spawned many imitators using generic names.

The Cronut was named one of Time magazine's best inventions of 2013. (Lowercase cronut refers to the pastry generically.)

phenomenon

viral

Spreading quickly online

foodie · sensation · novelty · popularity · sought-after · exclusive · must-have · phenomenon · craze · fad

innovation

invention

New device or method

trendsetter · imitators · knockoffs

trademark

trademarked

Legally claimed brand name

original · authentic · official

Opposites
culinary innovation

Cronutheritage recipe

Inherited culinary instructions

baguette · pain au chocolat · timeless classics

food culture status

Cronutwhite bread

Refined flour loaf

Little Debbie · Wonder Bread · glazed donut · plain bagel

pastry construction

Cronutrustic bread

Unrefined, crusty baked good

Family

donut, croissant

Familiarity
Top 1,000,000
Profile
Mostly American · Concrete · Positive · Everyday, not technical · Rated G