tenderised
Beaten until soft
Tenderised is the British spelling of tenderized—describing meat that has been made softer and easier to chew, typically by pounding, marinating, or treating with enzymes: The tenderised steak cooked in half the time.
Figuratively, something tenderised has been softened or made more vulnerable.
Capable of bending easily
- suppleFlexing without damage
- yieldingBending under pressure
- softenedMade less severe
- broken-downDamaged beyond function
relaxed · gentle · mushy · spongy · loosened · worked · beaten · processed
pliable
Capable of bending easily
broken-down · relaxed · gentle · mushy · spongy · loosened · worked · beaten · processed · prepared
marinade
Seasoned steeping liquid
steak · cutlet · scallopini · beef · pork · veal · chicken · fillet · schnitzel · cubed
kneading
Manual dough development
- musclesContractile body tissue
- manipulationUnderhanded control of others
- therapyCurative mental treatment
worked · loosened · relaxation · soothing · relief · tension · pressure · rubbed · eased