potatoes O'Brien
Peppered breakfast side
Potatoes O'Brien is an American hash of diced potatoes fried with onions and bell peppers, typically red and green.
The dish appears at breakfast alongside eggs or as a side at diners: I'll have the Denver omelet with potatoes O'Brien.
The origin of the name is uncertain.
- pan-fryingCooking in shallow oil
- American cuisineFood traditions from the States
- bell peppersMild hollow vegetables
- green peppersImmature sweet capsicums
- breakfastDay's first eating
Sunday brunch · breakfast buffet · potlucks · brunch · holiday meals · church potluck · sautéing · paprika · garlic powder · parsley · onions · crispy · dicing · Irish-American · St. Patrick's Day · olive oil · caramelizing · casual dining
potato preparation style
potatoes O'Brienmashed potatoes
Pulverized cooked tubers
potato puree · boiled potatoes · baked potato · duchess potatoes · potato soup