molasses bread
Dark syrup loaf
Molasses bread is a dark, moist bread sweetened with molasses rather than sugar, giving it a rich, slightly bitter flavor and dense texture.
Common in New England and associated with colonial American baking, it often appears as a quick bread or yeast loaf: She served warm molasses bread with butter.
Brown bread is a close relative.
- brownDark earth tone
- stickyApt to adhere
- sweetTasting of sugar
- brown sugarMolasses-flavored granulated sweetener
- bakingCooking with dry heat
baked goods · from scratch · treacle · blackstrap · gingerbread · rye · dense · moist · old-fashioned · sorghum · dark · chewy · crust · loaf · butter · warm · homemade · colonial
molasses breadFrench bread
Crisp-crusted European loaf
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molasses breadwhite bread
Refined flour loaf
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molasses breadbrioche
Enriched French bread
croissant · dinner roll · challah · focaccia