farm raised
Not wild-caught
Farm raised describes animals or fish bred and grown in controlled agricultural settings rather than caught or hunted in the wild.
The term appears most often with seafood: farm-raised salmon, farm-raised shrimp.
It contrasts with wild-caught and may carry connotations—positive (sustainable, available year-round) or negative (less flavorful, environmental concerns)—depending on context and consumer attitudes.
- aquacultureFarming underwater organisms
- hatcheryEgg incubation facility
- pondSmall still body
- fish penAquaculture containment structure
- tilapiaFarmed freshwater food fish
Atlantic salmon · salmon · catfish · feedlot · caged · domesticated · harvested · sustainable · organic · pellets · tanks · breeding · stock · fishery · trout · shrimp · commercial · industrial
- seafoodfish, shrimp, crab, lobster, salmon
- product origincountry of origin, imported, domestic, overseas, offshore
- eco labelscertified organic, Energy Star, eco-label, organic, fair trade
- poultry and game nutritionprotein, iron, zinc, vitamins, B vitamins
farm raisedwild-caught
Captured from the environment
wild · foraged · hunted · free-range · trapped
farm raisedwild
Not domesticated or controlled
free-living · natural habitat · undomesticated · open water · free-roaming
farm, raised, farms, farmed, farming, farmer, farmers, farmland, farmhouse