succulent meat
Richly flavored flesh
Succulent meat is juicy and tender, full of flavorful moisture.
The phrase appears constantly in food writing and restaurant menus: The lamb was fall-off-the-bone succulent.
It suggests meat cooked to retain its natural juices rather than dried out.
- juicyFull of moisture
- tenderSoft or sore
- savoryAppetizing, not sweet
- roastedCooked uncovered with heat
- Sunday roastWeekly British dinner tradition
grilled · braised · marbled · flavorful · moist · steak · pork · rack of lamb · lamb · brisket · dripping · caramelized · seared · slow-cooked · pulled pork · beef brisket · rich · buttery