organic label
Pesticide-free food marker
An organic label is a certification mark on food or other products indicating they were produced according to organic standards—typically meaning no synthetic pesticides, artificial fertilizers, or genetic modification.
The label signals to consumers that production methods meet regulatory requirements: Look for the organic label if you want to avoid pesticides.
Standards vary by country, and the label's meaning depends on which certifying body issued it.
- certifiedOfficially declared valid
- naturalNot artificially produced
- non-GMOWithout genetic modification
- pesticide-freeLacking chemical pest treatments
- USDAFederal agriculture bureau
sticker · farm · sustainable · wholesome · green · eco-friendly · produce · farmers market · farm to table · free-range · holistic · chemical-free · hormone free · cage free · healthy · small batch · compost · soil
- food lawFDA, USDA, nutrition facts, recall, inspection
- food labelsnutrition facts, ingredient list, ingredients, ingredients list, calories
- product labelsingredient list, nutrition facts, expiration date, ingredients list, brand name
- tags and labelstag, price tag, name tag, gift tag, luggage tag
- clothing labelshang tag, hang tags, care instructions, fiber content, country of origin
- Eco Symbolsrecycle symbol, recycling symbol, green leaf, globe icon, green dot
organic labelprocessed food
Industrially manufactured edibles
synthetic additives · ultra-processed · junk food · fast food
organic labeluncertified
Lacking official approval
non-certified · greenwashing · unlabeled · unverified · self-declared
organic, label, organ, organs, organics, organically, organism, organisms, organize