mini cheesecakes
Small cream pastries
Mini cheesecakes are individual-sized cheesecakes baked in muffin tins or small molds, typically two to three inches across.
They have the same dense, creamy filling and graham cracker crust as full-sized cheesecakes but in single-serving portions: She made mini cheesecakes for the party so no one had to cut slices.
- bite-sizedSmall enough for one mouthful
- graham crackerWhole wheat sweet biscuit
- crustHard outer layer
- dessertSweet course after dinner
- muffin tinBaking tray with cups
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- bite-sized treatspetit fours, donut holes, brownie bites, macarons, truffles
- Cheesecake
- party foodappetizers, finger food, hors d'oeuvres, punch, chips
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