fish spatula
Slotted turner tool
A fish spatula is a kitchen tool with a thin, flexible, slotted blade designed for turning and lifting delicate foods.
The blade's shape—long, angled, and slightly curved—makes it ideal for sliding under fish fillets without tearing them: A fish spatula is the secret to perfectly seared salmon.
Despite the name, cooks prize it for flipping eggs, removing cookies from baking sheets, and any task requiring a gentle touch.
- turnerDevice that flips things
- flipperMarine animal's swimming limb
- slottedHaving narrow openings
- filletBoneless meat portion
- searingBrowning with intense heat
crispy · crispy skin · skin · pan · cast iron · pan fried · sizzle · delicate · thin · flexible · stainless · stainless steel · angled · nonstick · release · golden · sear · skillet
- kitchen utensilswhisk, ladle, tongs, peeler, grater
- spatulasturner, flipper, pancake turner
- seafood serviceseafood tower, crab legs, shrimp cocktail, lobster tail, sashimi platter
- seafood toolscrab cracker, lobster cracker, oyster knife, oyster shucker, fillet knife