diced potatoes
Cut-up starchy cubes
Diced potatoes are potatoes cut into small cubes, typically between a quarter inch and half inch on each side.
The uniform shape ensures even cooking.
Diced potatoes appear in soups, stews, hash, and breakfast skillets: Add the diced potatoes and cook until golden.
- cubedMultiplied by itself twice
- roastedCooked uncovered with heat
- crispyBrittle and snapping
- goldenBright yellow, or precious
- skilletShallow pan for frying
cast iron skillet · home fries · chunks · breakfast · sautéed · onions · bacon · casserole · fried · buttery · garlic butter · seasoned · tender · starchy · russet · pan-fried · chopped · cubes
- macedoinemixed vegetables, vegetable medley
cut style/form
diced potatoespotato puree
Blended cooked tubers
mashed potatoes · baked potato · jacket potato · potato soup · smashed potatoes