con panna
With whipped cream
Con panna is Italian for "with cream," used when ordering espresso topped with a dollop of whipped cream.
The phrase appears on coffee shop menus as a drink name: I'll have an espresso con panna.
The cream softens the espresso's intensity while adding richness.
- espresso shotPressurized coffee extraction
- double shotTwo servings at once
- whipped creamAerated dairy topping
- whipped toppingAerated dairy garnish
- macchiatoEspresso topped with foam
cappuccino · barista · coffee shop · Italian café · dollop · café · Italian · coffee · hot coffee · cream · foam · shot · rich · velvety · indulgent · steamed · dessert · sweet treat
coffee preparation richness
con pannablack coffee
Unadorned brewed beverage
espresso · long black · straight shot · americano · Americano