yeast donut
Risen fried dough
A yeast donut is a donut leavened with yeast rather than baking powder, giving it a lighter, airier texture than its cake-style counterpart.
The dough requires time to rise before frying, resulting in a chewier, bread-like quality.
Glazed donuts and filled varieties like jelly donuts are typically yeast donuts.
- glazedCoated with shiny finish
- friedCooked in hot fat
- deep friedCooked submerged in oil
- sugarCrystalline carbohydrate sweetener
- sugar rushEnergy spike from sweets
ring · hole · fluffy · bakery · fresh baked · coffee shop · breakfast · morning treat · sweet · pillowy · risen · golden · frosted · sprinkles · jelly · powdered · oil · warm
- donutschocolate frosted, old fashioned, old-fashioned, glazed, sprinkled
- fried doughbeignet, beignets, churro, churros, fritter