savory pies
Filled, baked crusts
Savory pies are pies with non-sweet fillings—meat, vegetables, cheese, or combinations thereof.
The category includes pot pies, shepherd's pie, chicken pie, and meat pies of various kinds.
Unlike dessert pies, savory pies are served as main courses or substantial sides: We're having chicken pot pie for dinner.
British and Australian cuisines feature them prominently.
- meatAnimal tissue for food
- pastryButtery baked dough
- puff pastryLaminated dough with layers
- crustHard outer layer
- fillingMaterial placed within
gravy · flaky · golden · baked · shepherd's · potpie · empanada · Cornish · pasty · steak · kidney · chicken · pork · onion · steaming · hearty · buttery · lattice
flavor profile
savory piescream pies
Pastries with rich filling
apple pie · cherry pie · pumpkin pie · pecan pie · Key lime pie
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